Pasture To Plate Guarantee

You can be 100% sure that the meat on your plate was raised by us on our family farm in Adrian, MO. We take great pride in raising every single one of our animals to very high standards. We use regenerative farming methods, focus on building soil, and practice rotational grazing management.

Lamb Tongue

.15-.20# /pkg

$10.95 /lb.
Avg. 3.2 oz.
$7.75 /lb.
Avg. 1.7 lb.
$9.95 /lb.
Avg. 5.2 lb.

Leg of Lamb, boneless

1/pkg (2.00-4.50# /ea.)

$20.75 /lb.
Avg. 3.6 lb.
$9.95 /lb.
Avg. 4.2 lb.

Mini Smoked Ham (fully cooked), uncured

1.50-2.50# ea. (fully cooked)

$14.25 /lb.
Avg. 1.9 lb.

Ox-Tail

1.00-2.00# pkg

$14.25 /lb.
Avg. 1.2 lb.

Pork Baby Back Ribs

1 rack/ pkg (.80-1.20# /pkg)

$11.95 /lb.
Avg. 12.8 oz.
$13.50 /lb.
Avg. 3.2 lb.

Pork Bones

1-2# pkg

$3.50 /lb.
Avg. 1.4 lb.

Pork Chops, bone-in

2/pkg (.70-1.50# /pkg)

$12.75 /lb.
Avg. 12.8 oz.

Pork Chops, boneless

2/pkg (.50-1.10# /pkg)

$13.45 /lb.
Avg. 12.8 oz.

Pork Heart

1/pkg (.50-1.20# ea.)

$0.00 /lb.
Avg. 12.8 oz.
Save $1.30
$6.95
$8.25
Save $0.20
$1.95
$2.15

Pork Liver

~1# pkg

$0.00 /lb.
Avg. 1 lb.

Pork Loin Roast

2.50-4.00# ea.

$13.15 /lb.
Avg. 3.4 lb.

Pork Ossobuco (sliced shank)

1-3 pc./pkg (1-2# /pkg)

Save $1.25 /lb.
$6.00 /lb.
$7.25 /lb.
Avg. 1.4 lb.

Pork Spare Ribs

2.50-3.50# /pkg

$9.95 /lb.
Avg. 1.9 lb.

Pork Steak, bn-in

2/pkg (1.00-2.00# pkgs)

$10.95 /lb.
Avg. 1.1 lb.

Pork Tenderloin (petite loin)

1/pkg (.60-1.20# ea.)

$16.25 /lb.
Avg. 12 oz.
$0.00 /lb.
Avg. 7.2 oz.
$27.95 /lb.
Avg. 4.6 lb.

Quarter Beef Bundle (1/4 beef)

A set bundle of beef cuts, roasts, and ground equivalent to a 1/4 beef. Estimated around 90# total take-home weight.

$14.95 /lb.
Avg. 90 lb.