Pasture To Plate Guarantee

You can be 100% sure that the meat on your plate was raised by us on our family farm in Adrian, MO. We take great pride in raising every single one of our animals to very high standards. We use regenerative farming methods, focus on building soil, and practice rotational grazing management.

$6.00 /lb.
Avg. 1.4 lb.

Leg of Lamb, bone-in

1/pkg (1.50-2.00# /ea.)

$18.50 /lb.
Avg. 1.6 lb.

Leg of Lamb, boneless

1/pkg (3-5# /ea.)

$19.00 /lb.
Avg. 4.5 lb.
$7.95 /lb.
Avg. 5.5 lb.
$9.50

Mini Smoked Ham (fully cooked), uncured

1.50-2.50# ea. (fully cooked)

$12.25 /lb.
Avg. 1.8 lb.

Ox-Tail

2.50-3.50# pkg

$12.00 /lb.
Avg. 3 lb.

Pig Tails

1-2/pkg (1-2# pkg)

$3.25 /lb.
Avg. 1.8 lb.

Pork Baby Back Ribs

1 rack/ pkg (.80-1.20# /pkg)

$10.50 /lb.
Avg. 14.4 oz.

Pork Bones

2-3# pkg

Save $0.50 /lb.
$2.00 /lb.
$2.50 /lb.
Avg. 2 lb.

Pork Chops, bone-in

2/pkg (1-2# /pkg)

$10.25 /lb.
Avg. 1.2 lb.

Pork Chops, boneless

2/pkg (.80-1.20# /pkg)

$10.75 /lb.
Avg. 1 lb.

Pork Ears

1-2/pkg (.50-1..50# pkg)

$2.25 /lb.
Avg. 11.2 oz.
$2.50 /lb.
Avg. 3.4 lb.
$4.00 /lb.
Avg. 1 lb.
$2.00 /lb.
Avg. 12.8 oz.

Pork Liver

~1# pkg

$2.00 /lb.
Avg. 1 lb.

Pork Ossobuco (sliced shank)

1-3 pc./pkg (1-2# /pkg)

$5.50 /lb.
Avg. 1.8 lb.

Pork Spare Ribs

2.50-3.50# /pkg

$7.50 /lb.
Avg. 2 lb.

Pork Steak, bn-in (1/pkg)

1/ pkg (.70-1.20# pkgs)

$9.50 /lb.
Avg. 1 lb.

Pork Tenderloin (petite loin)

1/pkg (.80-1.20# ea.)

$13.50 /lb.
Avg. 12 oz.
$5.00 /lb.
Avg. 9.6 oz.
$2.25 /lb.
Avg. 1.1 lb.
$6.00