Gluten-Free - Farrar Family Farm

Arm Roast, bone-in

1/pkg (2.00-3.00# ea.)

$11.00 /lb.

Avg. 2.4 lb.

Arm Roast, boneless

1/pkg (3.50-4.50# ea.)

$11.50 /lb.

Avg. 3.8 lb.

Bacon Bratwurst (links), uncured

1# pkg (5 links)

$10.75

Bacon Burger (patties), uncured

1# pkg (4 burger patties)

$10.95

Bacon Ends Original, uncured

1# pkg

$9.50

Bacon Ends Sea Salt (sugar-free), uncured

1# pkg

$9.50

Bacon Original, uncured

1# pkg

$12.75

Bacon Sea Salt (sugar-free), uncured

1# pkg

$13.25

BBQ Pulled Pork, (smoked and fully cooked)

1.50-2.50# pkg

$11.25 /lb.

Avg. 2 lb.

Beef Heart (whole)

1/pkg (2-3# each)

$10.00 /lb.

Avg. 2.4 lb.

Beef Jerky Stick (fully cooked), sugar-free

2 stick/pkg, .75oz pkg

$1.90

Beef Kidney

1-2# pkg

$6.00 /lb.

Avg. 12.8 oz.

Beef Knuckle/Join Bones (bone only)

3-5# pkg

$5.50 /lb.

Avg. 4 lb.

Beef Liver, small

1.20-1.80# pkg

$5.00 /lb.

Avg. 1.6 lb.

Beef Marrow Bones (bone only)

2-3# pkg

$5.50 /lb.

Avg. 2.2 lb.

Beef Ossobuco (sliced shank) Small

1-2 pc./pkg (1-3# /pkg)

$6.50 /lb.

Avg. 1.8 lb.

Beef Short Ribs Large, bone-in

4-6# pkg

$9.50 /lb.

Avg. 5 lb.

Beef Short Ribs Small, bone-in

1.50-3.50# pkg

$9.50 /lb.

Avg. 2.4 lb.

Beef Soup Bones (meat & bone)

1.00-2.50# pkgs

$6.00 /lb.

Avg. 1.5 lb.

Beef Stew/Kabob meat

1.00-2.00# pkg

$12.00 /lb.

Avg. 1.2 lb.

Beef Suet (fat, unrendered)

2-3# pkgs

$5.50 /lb.

Avg. 2.2 lb.

Beef Summer Sausage (fully cooked), uncured

8 oz pkg

$11.00

Beef Sweetbreads

.40-1.00# /pkg

$8.00 /lb.

Avg. 8 oz.

Beef Tongue

1/pkg (1-2# ea.)

$11.00 /lb.

Avg. 1.4 lb.

Boston Butt Roast Small (shoulder), bone-in

2.50-4.00# ea.

$9.00 /lb.

Avg. 3.4 lb.

Breakfast Sausage (ground), sugar-free

1# pkg

$9.50

Breakfast Sausage (links), sugar-free

1# pkg (~10 links/pkg)

$10.25

Breakfast Sausage (patties), sugar-free

1# pkg (~8 patties/ pkg)

$10.25

Breakfast Sausage Spicy (ground), sugar-free

1# pkg

$9.50

Brisket, large

1/pkg (4.00-6.00# ea.)

$11.25 /lb.

Avg. 4.8 lb.