Pasture To Plate Guarantee

You can be 100% sure that the meat on your plate was raised by us on our family farm in Adrian, MO. We take great pride in raising every single one of our animals to very high standards. We use regenerative farming methods, focus on building soil, and practice rotational grazing management.

Pork Tongue

Pork Tongue

1/pkg

$5.00 /lb.
Avg. 9.6 oz.
Pork Trotters (feet), 1/pkg

Pork Trotters (feet), 1/pkg

1-2# each

$2.25 /lb.
Avg. 1.1 lb.
Rendered Lard (pork fat)

Rendered Lard (pork fat)

1.50# pkg

$8.00
Rendered Tallow (beef fat)

Rendered Tallow (beef fat)

1.50# tub

$14.00
Ribeye Steak, bone-in

Ribeye Steak, bone-in

2/pkg (1.50-2.50# /pkg)

$22.50 /lb.
Avg. 1.7 lb.
Rump Roast, boneless

Rump Roast, boneless

1/pkg (3-5# ea.)

$11.00 /lb.
Avg. 3.8 lb.
Salami (fully cooked), uncured

Salami (fully cooked), uncured

8 oz pkg

$10.00
Sirloin Steak large, boneless

Sirloin Steak large, boneless

2/pkg (1.00-1.50# pkg)

$15.00 /lb.
Avg. 1.1 lb.
Sirloin Steak Small, boneless

Sirloin Steak Small, boneless

2/pkg (.50-1.00# /pkg)

$15.00 /lb.
Avg. 9.6 oz.
Sirloin Tip Roast, boneless

Sirloin Tip Roast, boneless

1/pkg (4-5# ea.)

$11.00 /lb.
Avg. 4.2 lb.
Skirt Steak Large, boneless

Skirt Steak Large, boneless

1/pkg (1.30-1.60# ea.)

$14.50 /lb.
Avg. 1.4 lb.
Skirt Steak Small, boneless

Skirt Steak Small, boneless

1/pkg (.50-1.20# ea.)

$14.50 /lb.
Avg. 12.8 oz.
Small Ham Hocks/Pieces (fully cooked), uncured

Small Ham Hocks/Pieces (fully cooked), uncured

1-2 pc./pkg (.50-1.50 #/pkg)

$6.00 /lb.
Avg. 14.4 oz.
Small Smoked Ham (fully cooked), uncured

Small Smoked Ham (fully cooked), uncured

3.00-4.00# ea.

$7.95 /lb.
Avg. 3.5 lb.
Tri Tip (roast) Steak, boneless

Tri Tip (roast) Steak, boneless

1/pkg (1.50-2.50# /pkg)

$15.00 /lb.
Avg. 2 lb.
Turkey Breast Large, boneless (skin-on)

Turkey Breast Large, boneless (skin-on)

1/pkg (4.00-6.00# ea.)

$13.50 /lb.
Avg. 4.7 lb.
Turkey Hearts

Turkey Hearts

1-2# pkg

$7.00 /lb.
Avg. 1.2 lb.
Turkey Leg Large, bone-in (skin-on)

Turkey Leg Large, bone-in (skin-on)

1/pkg (2-3# ea.)

$4.00 /lb.
Avg. 2.5 lb.
Turkey Leg Small, bone-in (skin-on)

Turkey Leg Small, bone-in (skin-on)

1/pkg (1-2# ea.)

$4.00 /lb.
Avg. 1.5 lb.
Turkey Liver

Turkey Liver

1-2# pkg

$4.00 /lb.
Avg. 1.3 lb.
Turkey Necks

Turkey Necks

3-5# pkg

$2.95 /lb.
Avg. 3.8 lb.
Turkey Thigh Large, bone-in (skin-on)

Turkey Thigh Large, bone-in (skin-on)

2/pkg (3-4# pkg)

$6.50 /lb.
Avg. 3.5 lb.
Turkey Thigh Small, bone-in (skin-on)

Turkey Thigh Small, bone-in (skin-on)

2/pkg (1-2# pkg)

$6.50 /lb.
Avg. 1.5 lb.
Whole Chicken Large (5-6#)

Whole Chicken Large (5-6#)
$5.35 /lb.
Avg. 5.5 lb.
Whole Chicken Medium (4-5#)

Whole Chicken Medium (4-5#)
$5.35 /lb.
Avg. 4.5 lb.
Whole Chicken Small (3-4#)

Whole Chicken Small (3-4#)
$5.95 /lb.
Avg. 3.5 lb.
Whole Chicken Xlarge (6-7#)

Whole Chicken Xlarge (6-7#)
$5.15 /lb.
Avg. 6.5 lb.
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