Pasture To Plate Guarantee

You can be 100% sure that the meat on your plate was raised by us on our family farm in Adrian, MO. We take great pride in raising every single one of our animals to very high standards. We use regenerative farming methods, focus on building soil, and practice rotational grazing management.

Chicken Wings

Chicken Wings

6/pkg (1.50-2.50# /pkg)

$4.25 /lb.
Avg. 1.75 lb.
Chuck Roast, bone-in

Chuck Roast, bone-in

1/pkg (3-4# ea.)

$11.50 /lb.
Avg. 3.5 lb.
Chuck Roast, boneless

Chuck Roast, boneless

1/pkg (2-3# ea.)

$12.00 /lb.
Avg. 3 lb.
Deli Chicken, sliced (fully cooked)

Deli Chicken, sliced (fully cooked)

1# pkg

$13.95
Deli Ham, sliced (fully cooked)

Deli Ham, sliced (fully cooked)

1# pkg

$11.00
Deli Turkey, sliced (fully cooked)

Deli Turkey, sliced (fully cooked)

1# pkg

$13.95
Filet Steak, boneless

Filet Steak, boneless

2/pkg (.70-1.20# /pkg)

$32.00 /lb.
Avg. 15.2 oz.
Flank Steak, boneless

Flank Steak, boneless

1/pkg (1.00-2.00#/ ea.)

$16.25 /lb.
Avg. 1.2 lb.
Flat Iron Steak, boneless

Flat Iron Steak, boneless

1/pkg (1.00-2.00# /pkg)

$15.50 /lb.
Avg. 1.2 lb.
Frenched Rack of Lamb 'prime rib', bone-in (small)

Frenched Rack of Lamb 'prime rib', bone-in (small)

1 rack/pkg (.80-1.50# /ea.)

$26.00 /lb.
Avg. 14.4 oz.
Ground Beef

Ground Beef

1# pkg (90% lean)

$10.50
Ground Chicken

Ground Chicken

.80-1.20# pkg

$12.95 /lb.
Avg. 1 lb.
Ground Lamb

Ground Lamb

1# pkg

$15.50
Ground Pork

Ground Pork

1# pkg

$9.00
Ground Turkey

Ground Turkey

.80-1.20# pkg

$12.95
Hanger Steak, boneless

Hanger Steak, boneless

1/pkg (1-2#/ ea.)

$16.00 /lb.
Avg. 1.5 lb.
Hot Italian (ground), sugar-free

Hot Italian (ground), sugar-free

1# pkg

$9.50
Jowl (whole), skin-on

Jowl (whole), skin-on

1 per pkg (3.50-4.50# each)

$8.25 /lb.
Avg. 4 lb.
Jowl Bacon, uncured

Jowl Bacon, uncured

1# pkg

$9.75
KC Strip Steak, boneless

KC Strip Steak, boneless

2/pkg (1-2# /pkg)

$21.50 /lb.
Avg. 1.1 lb.
Lamb 'T-bone' Loin Chop, bone-in

Lamb 'T-bone' Loin Chop, bone-in

4/pkg (1.30-2.00# /pkg)

$26.00 /lb.
Avg. 1.6 lb.
Lamb Fries (testicles)

Lamb Fries (testicles)

.30-.75# /pkg

$8.00 /lb.
Avg. 6.4 oz.
Lamb Heart

Lamb Heart

1/pkg (.30-.50# /pkg)

$8.00 /lb.
Avg. 6.4 oz.
Lamb Kidney

Lamb Kidney

.20-.40# /pkg

$4.00 /lb.
Avg. 3.2 oz.
Lamb Liver

Lamb Liver

.80-1.20# /pkg

$6.00 /lb.
Avg. 1.1 lb.
Lamb Rib Chop 'Ribeye', bone-in

Lamb Rib Chop 'Ribeye', bone-in

2/pkg (.30-.70# /pkg)

$26.00 /lb.
Avg. 6.4 oz.
Lamb Ribs

Lamb Ribs

1 rack/pkg (.75-1.25# /pkg)

$11.25 /lb.
Avg. 1 lb.
Lamb Shank (leg bone & meat)

Lamb Shank (leg bone & meat)

1/pkg (.50-1.20# /pkg)

$15.00 /lb.
Avg. 13.6 oz.
Lamb Shoulder Roast, bone-in

Lamb Shoulder Roast, bone-in

1/pkg (2-3# /ea.)

$16.50 /lb.
Avg. 3.2 lb.
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