Grass-Fed Grass-Finished

Never fed grains. Only grazed on fresh pasture or dried hay (grass) in the winter. 100% grass fed and finished.

$18.00 /lb.
Avg. 3 lb.

Arm Roast, bone-in

1/pkg (3.00-4.50# ea.)

$11.95 /lb.
Avg. 3.8 lb.

Arm Roast, boneless

1/pkg (2.50-4.50# ea.)

$12.75 /lb.
Avg. 3.8 lb.

Chuck Roast, bone-in

1/pkg (3-4# ea.)

$12.25 /lb.
Avg. 3.2 lb.

Chuck Roast, boneless

1/pkg (2.00-4.00# ea.)

$13.25 /lb.
Avg. 3.3 lb.
$28.25 /lb.
Avg. 9.3 oz.

Leg of Lamb, boneless

1/pkg (2.00-4.50# /ea.)

$20.75 /lb.
Avg. 3.6 lb.
$27.95 /lb.
Avg. 4.6 lb.

Rump Roast, boneless

1/pkg (3.50-4.50# ea.)

$12.15 /lb.
Avg. 3.7 lb.

Sirloin Tip Roast, boneless

1/pkg (2.50-4.00# ea.)

$12.15 /lb.
Avg. 3.2 lb.