Grass-fed Grass-finished LAMB: Roast

Just like our cattle, our sheep are strictly grass-fed and grass-finished, no grain ever. They are rotated every two days onto a new pasture. The sheep help maintain our pastures by eating many 'weeds' that the cattle do not prefer. A perfect partnership! Sheep are a newer addition to our farm. We will be offering limited quantities of our lamb cuts a couple of times a year until we can grow our flock to offer it year-round.

$26.00 /lb.
Avg. 1.25 lb.

Lamb Shoulder Roast, bone-in

1/pkg (1.50-2.00# /ea.)

$16.50 /lb.
Avg. 1.4 lb.

Leg of Lamb, bone-in

1/pkg (1.50-2.00# /ea.)

$18.50 /lb.
Avg. 1.6 lb.

Leg of Lamb, boneless

1/pkg (3-5# /ea.)

$19.00 /lb.
Avg. 4.5 lb.