Grass-fed Grass-finished LAMB: Chops

Just like our cattle, our sheep are strictly grass-fed and grass-finished, no grain ever. They are rotated every two days onto a new pasture. The sheep help maintain our pastures by eating many 'weeds' that the cattle do not prefer. A perfect partnership! Sheep are a newer addition to our farm. We will be offering limited quantities of our lamb cuts a couple of times a year until we can grow our flock to offer it year-round.

Lamb 'T-bone' Loin Chop, bone-in

4/pkg (1.30-2.00# /pkg)

$26.00 /lb.
Avg. 1.4 lb.

Lamb Rib Chop 'Ribeye', bone-in

2/pkg (.30-.70# /pkg)

$26.00 /lb.
Avg. 8 oz.